Strategically located at a busy boat ramp of a well known holiday destination, this fish and chip food truck is extremely popular among tourists and locals alike.
The 2 year old truck is well equipped and fitted including 5 fryers, a grill, and an under bar warmer, fridges and freezers and even offers home delivery!
Key features include:
*Taking between $15,000-$35,000 per week depending on the season with takings increasing during the warmer months
*Prime location in a sought after area
*Open 7 days per week in Summer and 4 days per week in Winter
*Run fully under management
*Cheap $100 rent per week
*Only fish and chip shop in the vicinity, no competition
For more information please contact Michael Torcasio from LINK, formerly Klemms on the below:
Phone: 0419 556 593
SEMINAR: HOW TO BUY A BUSINESS
Don’t know where to start? Want to know what mistakes to avoid when buying a business?
Learn more everything you need to know at our Online Seminars. https://go.linkbusiness.com.au/seminars/
*Profit: Sellers Discretionary Earnings, also known as EBPITD (Earnings Before Proprietors Compensation, Interest, Tax and Depreciation). This is the estimated total discretionary earnings (profit) for a business, usually based on historical trading.