Strategically located on the foreshore of a beautiful beach and in the heart of a well known holiday destination, this fish and chip food truck is extremely popular among tourists and locals alike.
The 2 year old truck is well equipped and fitted including 2 fryers, a grill, and an under bar warmer, and even offers home delivery!
Key features include:
*Taking between $8,000-$35,000 per week depending on the season with takings increasing during the warmer months
*Prime location in a sought after area
*Open 7 days per week in Summer and 4 days per week in Winter
*Run fully under management
*Cheap $100 rent per week
*Only fish and chip shop in the vicinity, no competition
For more information please contact Michael Torcasio from LINK, formerly Klemms on the below:
Phone: 0419 556 593
For more information please contact Nick Kolaitis from LINK, formerly Klemms on the below:
Phone: 0411 428 161
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*Profit: Sellers Discretionary Earnings, also known as EBPITD (Earnings Before Proprietors Compensation, Interest, Tax and Depreciation). This is the estimated total discretionary earnings (profit) for a business, usually based on historical trading.